The Americano Is Light, Refreshing And Easy To Make

The Americano Is Light, Refreshing And Easy To Make

Everything You Need to Know About the Americano

Step back in time to the golden age of aperitivo with the Americano, a refined and easy-drinking cocktail that is the precursor to the legendary Negroni. First served in the 1860s, this Italian classic is a harmonious blend of bittersweet Campari, sweet vermouth, and a splash of soda. It's a light, refreshing, and beautifully balanced drink that is perfect for stimulating the appetite before a meal or enjoying on a warm afternoon.

Americano

Prep Time2 min
Yield1 Cocktail
Base SpiritCampari, Sweet Vermouth

Ingredients

  • 1.5 oz Campari
  • 1.5 oz Sweet Vermouth
  • 3 oz Soda Water
  • Orange Slice, for garnish
The Americano Is Light, Refreshing And Easy To Make

Instructions

  1. Fill a highball glass with ice.
  2. Pour in the Campari and sweet vermouth.
  3. Top with soda water.
  4. Gently stir to combine the ingredients.
  5. Garnish with an orange slice or a twist of orange peel.
Pro Tip
The key to a perfect Americano is using high-quality sweet vermouth and a freshly-opened bottle of soda water to ensure maximum effervescence. Stirring gently is important to avoid losing the bubbles.

Americano Riff

For a less bitter version, try swapping Campari for Aperol. For a more aromatic drink, add a dash of orange bitters before the soda water. You can also experiment with different types of sweet vermouth; a more herbaceous vermouth can add another layer of complexity. Garnish with a lemon twist for a slightly different citrus note.