Kumusha Sondagskloof Sauvignon Blanc

Zimbabwean-born sommelier Tinashe Nyamudoka founded Kumusha Wines to create wines that honor his roots and reflect the joy of his wine journey. This Sondagskloof Sauvignon Blanc was sourced from South Africa's Cape South Coast region, which, due to the soil, adds a distinct minerality and textured palate, revealing complexity with each sip. According to the brand, this wine pairs well with seafood, sushi, pasta, chicken, and veal dishes.