Everything You Need to Know About the Gin Rickey
The Gin Rickey is a wonderfully crisp and refreshing highball, perfect for those who appreciate a dry, bright, and invigorating drink. Originating in Washington D.C. in the late 19th century, the Rickey was originally made with bourbon, but the gin version quickly rose to prominence, becoming a classic for its simple elegance. Unlike the Lime Rickey, its non-alcoholic sibling, it contains no sugar or syrup, making it a truly tart and clean option, ideal for a hot day or as a light alternative to boozier cocktails.